BBQ Sauce Chronicles

Lime salt is the perfect way to add a burst of citrusy brightness to any dish. From sprinkling it on grilled seafood to rimming cocktail glasses, this simple blend of zesty lime and coarse salt turns ordinary flavors into something extraordinary. Learn how to make, use, and savor this versatile seasoning all year round.

Merci Mon Ami’s Jalapeño and Habanero Hot Sauce has won the Silver Medal at the Royal Winter Fair, earning recognition for its bold, handcrafted flavor. Made in small batches with premium ingredients, this award-winning hot sauce is perfect for adding a spicy kick to grilled dishes, salads, and more. Celebrate a top Canadian artisanal sauce that combines quality, taste, and culinary excellence

Chef Cindy makes weeknight dinners simple, quick, and delicious. With easy-to-follow recipes using fresh ingredients and flavorful sauces from Merci Mon Ami, busy families can enjoy wholesome meals in no time. From one-pan dishes to versatile salads, these recipes prove that cooking fast doesn’t mean sacrificing taste, helping you bring nutritious, restaurant-quality flavors to your table any night of the week.

The first day of summer marks the start of BBQ season, when backyard grills sizzle and friends and family gather to enjoy fresh, flavorful meals outdoors. From juicy burgers and marinated skewers to crisp salads and savory sides, summer cookouts celebrate both food and togetherness. With the right sauces and dressings, like those from Merci Mon Ami, every BBQ can be elevated into a memorable, delicious experience